Is Adobo Originally Filipino? Unraveling the History of a National Dish
Adobo. Just the word evokes images of glistening, savory meat simmered in a dark, tangy sauce. It’s a dish that holds a special place in the hearts of Filipinos, a culinary emblem that represents home, comfort, and tradition. But a lingering question often arises: Is adobo truly, originally Filipino? The answer, like the dish itself, … Read more