How to Make Silken Tofu Firmer: A Comprehensive Guide

Silken tofu, known for its delicate texture and versatility, often poses a challenge when firmness is desired. Its creamy, custard-like consistency, while perfect for smoothies and desserts, may not be ideal for stir-fries, grilling, or other dishes where a more substantial bite is preferred. If you’ve ever struggled with silken tofu crumbling or falling apart … Read more