Are There Any Cheeses That Aren’t Gluten-Free? The Definitive Guide
Cheese, a beloved staple in diets around the world, is generally considered a safe haven for those navigating the complexities of a gluten-free lifestyle. Made primarily from milk, rennet, and cultures, the natural composition of most cheeses excludes gluten, a protein found in wheat, barley, and rye. However, the journey to enjoying cheese gluten-free isn’t … Read more