Flank Steak vs. Rump Steak: A Butcher’s Guide to Understanding the Difference
Choosing the right cut of beef can be a daunting task, especially with so many options available at the butcher counter. Two cuts that often cause confusion are flank steak and rump steak. While both are flavorful and relatively affordable, they are distinct cuts with different characteristics and cooking methods that best bring out their … Read more