Tlayuda from Oaxaca: Unveiling the Flavors and Traditions of Mexico’s Culinary Heritage
Tlayuda, a traditional dish from Oaxaca, Mexico, is a testament to the rich culinary heritage of the region. This iconic street food has been a staple in Oaxacan cuisine for centuries, with its origins dating back to the pre-Hispanic era. In this article, we will delve into the world of Tlayuda, exploring its history, preparation, … Read more